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A new Executive Chef at Shangri-La’s Le Touessrok
Alexandre Giraud is the new Executive Chef of Shangri-La’s Le Touessrok Resort & Spa since October. With more than 18 years’ experience in the sector, the French Chef has worked for renowned ... -
Paradis Beachcomber hosting a gala dinner for the arrival of Alitalia
On the occasion of the launching flight of Alitalia in Mauritius on Monday 29th October, Paradis Beachcomber hosted a dinner gala to mark the event. Several players of the tourism sector ... -
French singer Calogero back on stage in Mauritius
The French singer Calogero will be on stage for a unique concert in Mauritius on Saturday 3rd November, at SVICC, 8 pm. During the press conference held on Wednesday 31st October at ... -
Veranda Resorts introduces Mo Kafé
In line with its motto Deep into Mauritius, Veranda Resorts introduces a new experience valuing Mauritian creativity and know-how. It will be now on possible to savour an exclusive coffee in all ... -
La folle ambiance de la vente à l’encan
Vous êtes-vous déjà rendus à la route Militaire à Port-Louis aux alentours de cinq heures du matin pour acheter vos légumes ? Si ce n’est pas le cas, on vous y ... -
Marriott : Rs 1.4 million raised for SOS Village during the Governor’s Ball
The fourth Governor’s Ball organised by the Marriott hotels in Mauritius, The St. Regis Mauritius Resort, Westin Turtle Bay Resort & Spa, Mauritius, and Le Méridien Ile Maurice, has once more been ... -
Ile aux Cerfs Golf Club’s 15th anniversary celebrated on the 27th October
The Sun Resorts’ golf located on the Eastern coast of Mauritius, Ile aux Cerfs Golf Club, celebrated its 15th anniversary on Saturday 27th October, alongside the fifth E-Golf Buzz Challenge. This competition that ... -
Enjoy flavours of the past at Le Suffren
Suffren Hotel & Marina will be organising one again the “Plezir letan lontan” evening on Saturday the 3rd November. You will be able to (re)discover the flavours from the past during ... -
Duck Sensation month at Labourdonnais Waterfront Hotel
Labourdonnais Waterfront Hotel will be hosting a culinary festival dedicated to duck at Yuzu Asian Fusion Restaurant from the 1st to the 29th November. You will enjoy duck cooked in various ways: ... -
The Lux Collective welcomes its new Senior Vice-President – Global Business Development
Alongside the process of consolidating its development plan on the international level, LUX* group has recruited Karen Lai Yong as Senior Vice-President – Global Business Development of The Lux Collective. Since the ...
